Advanced marine biorefinery and selective separation technologies.
Mussel cooking broth from industrial processing plants. This effluent is rich in proteins, peptides, and free amino acids, specifically taurine, which is naturally abundant in marine mollusks.
Natural marine-derived taurine. An essential amino acid with potent antioxidant and osmoregulatory properties, critical for feline health and beneficial for aquaculture species.
Separation of solids and clarification of the broth.
Membrane filtration to retain macromolecules and concentrate target metabolites.
Chromatographic polishing to isolate high-purity taurine.
Final formulation into a stable, dry ingredient.
Current TRL: 3 (Experimental Proof of Concept)
Laboratory-scale validation completed (TRL 1-2). Moving towards pilot-scale validation to demonstrate industrial feasibility and economic viability.